Welcome to 10tentaste, a Best Quality Restaurant

More of Our Naija Favs

More of Naija Favs

Moi Moi

Our Nigerian Moi Moi is a soft, savoury steamed pudding made from blended peeled beans, onions, and a blend of rich spices. This nutritious and flavourful dish is a beloved staple, perfect as a side or main dish. We offer a variety of classic fillings to suit every taste, including Boiled Eggs, Corned Beef, Smoked Fish, Prawns, Titus (Mackerel). Each Moi Moi is freshly prepared and wrapped or steamed to perfection, delivering authentic flavour and satisfying comfort in every bite.

Assorted meat peppersoup

Our Nigerian Assorted Meat Pepper soup is a hearty, flavour-packed broth made with a variety of tender, well-seasoned meats—such as tripe (shaki), kidney, liver, and beef—simmered in a spicy, aromatic blend of traditional pepper soup spices. Each spoonful offers a warm, satisfying bite and a deep taste of authentic Nigerian comfort food.

Deluxe Salad

Our Nigerian Salad is a vibrant, hearty mix of finely chopped vegetables—crisp lettuce, carrots, cabbage, tomatoes, cucumbers, sweetcorn, and baked beans—tossed with creamy mayonnaise and often topped with sliced boiled eggs. It’s a rich, flavourful twist on traditional salad, perfect as a side dish or light meal. Can be served with rice dishes, grilled meats, or enjoyed on its own. Colourful, creamy, and packed with wholesome goodness—Naija style.

Fried Plantain (Dodo)

Golden-fried ripe plantains, crispy on the outside and soft inside. A comforting side that pairs beautifully with rice, beans, eggs, stews, and grills. Irresistibly crispy, our Nigerian Fried Plantain—fondly known as Dodo—is the perfect side dish or snack. Made from ripe plantains sliced and fried to caramelised perfection.

Chicken peppersoup

Our Nigerian Chicken Pepper soup is a light, spicy broth made with tender chicken pieces simmered in a fragrant blend of traditional herbs and spices. Known for its comforting warmth and bold flavour, it’s perfect as a starter or light meal—especially on chilly days or when you need a healing boost.

Ewa agoyin/sauce

A beloved street food classic, our Ewa Agoyin features soft, mashed honey beans served with a deeply flavoured, slow-cooked pepper sauce that’s rich in palm oil and spices. The beans are tender and creamy, while the sauce delivers a smoky, spicy punch that takes every bite to the next level. Perfect on its own or paired with fried plantain or agege bread for the full Lagos experience.

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About

Our story began on the vibrant streets of Lagos, Nigeria, where we first served up delicious home-style meals to local families, hotel guests, and event-goers. Over the decades, our food became known not just for its bold flavours, but for the warmth, care, and community it brought to every plate.

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Contact

82a James Carter Road, Mildenhall, Bury St. Edmunds, England, IP28 7DE

10TenTaste@gmail.com

+44 7951053617

9am - 6.30 pm